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Sports and Nutrition - Fueling Your Performance:

A Guide for Teens

 

Nutrition - The Right Balance

Just as a car runs best with a full tank of gas, your body needs the right kind of "nutritional fuel" for peak performance. Eating well for your sport can be very simple and you do not need special foods or supplements! It is important to fuel your body with a balance of carbohydrates, proteins, fats, minerals, vitamins, and water.

 

Carbohydrates or "carbs" (pasta, bread, cereal, rice, fruits, milk, yogurt, potatoes, etc.) are especially important for athletes because they supply the body with glucose (blood sugar) for energy. Extra glucose is stored in the muscles and liver as glycogen, your energy reserve. During short bursts of exercise such as sprinting, basketball, gymnastics, or soccer, your body primarily uses glycogen for energy. If you don't have enough glycogen you can feel very tired, which will affect your athletic performance. During longer exercise, your body uses the glycogen stores first and then uses fats stored in your body to fuel performance.

 

Fat is an important source of energy used to fuel longer exercise and endurance activities, such as hiking, cycling, and long-distance running. Eating a diet that is too low in dietary fat may decrease athletic performance and cause other health problems.

 

Protein is necessary to build and repair muscles. Small amounts of protein may also be used for energy.

 

Vitamins and minerals are not sources of energy, but they have many important functions in the body. For example, vitamin D and calcium are needed for strong bones and iron is needed for blood cells to carry oxygen throughout your body. Athletes should eat a balanced diet with a variety of foods to make sure they get enough vitamins and minerals. It is fine to take a regular multivitamin with added minerals as a safety net, but supplements with high doses of vitamins and minerals do not improve performance and may actually be harmful.

 

Water is essential to keep you hydrated (when your body has enough fluids). Dehydration (when you don't have enough fluids) can cause muscle cramps and keep you from performing your best.

 

Healthy Eating Tips for Athletes

What fluids should I drink and how much do I need?

Before exercise: Drink 16 ounces (2 cups) of fluid 2-3 hours before you begin exercising. You should drink another 8 ounces (1 cup) of fluid 10 to 20 minutes before exercise. Water is usually the best source of fluid for athletes. Make sure that a water bottle is a regular part of your sports equipment!

 

During exercise: Drink lots of fluids, especially water, during exercise because you can lose a lot of water through sweat. Even being a little dehydrated can weaken your performance. Drink at least 8 ounces (1 cup) of water or fluid every 15-20 minutes during exercise. For exercise that lasts more than 45-50 minutes, a sports drink (like GatoradeŽ or PoweradeŽ) can help replace water, carbs, and electrolytes. Avoid sodas and drinks that contain caffeine because they can dehydrate you more.

 

After exercise: Drink at least 16 ounces (2 cups) of fluid after exercising. If you sweat a lot, drink more! Calorie containing drinks (like juice or a sports drink) can replace water and glucose. You can figure out if you are well hydrated by looking at the color of your urine. A clear color is a sign of good hydration. However, if you see a darker yellow color, this means that you need to drink more fluids.

 

2 to 3 hours before exercising Drink 16 ounces of fluid
10 to 20 minutes before exercising Drink 8 ounces of fluid
While exercising Drink 8 ounces of fluid every 15-20 minutes
After exercising Drink at least 16 ounces of fluid

 

What should I eat to fuel my exercise?

Fueling - Before Exercise:

The food you eat before you exercise greatly affects the quality of your athletic performance. These tips will help you plan your pre-exercise meals to prevent low blood sugar, to keep you from feeling hungry, and to fuel your muscles for training and competition:

  1. Eat a larger meal if you have 3-6 hours before you begin your exercise. Smaller "mini" meals are better if have 2-3 hours before your workout begins. Meals that are high in complex carbohydrates (foods rich in carbohydrate that have long lasting energy power) are best because they fuel your muscles. Pasta, bagels, baked potatoes, rice, and fresh fruit are all good sources of complex carbohydrates.
  2. Avoid high-bulk (high-fiber) foods such as broccoli, baked beans, or bran cereal. These foods may cause stomach pains during exercise.
  3. Avoid sugars and sweets, especially soda and candy, less than 1 hour before training. High-sugar foods will give you quick energy, but they won't last long enough.
  4. Limit foods that are high in dietary fat such as fast food, eggs, meat, and cheese that you eat for your pre-exercise meal. These foods take much longer to digest and may make you feel sluggish and tired if you eat too much of them.
  5. Do not try new foods before a competition. You may have trouble digesting a food you have never eaten before. Choose foods that are familiar to you.
Hours Before Exercise Ideas of What to Eat Ideas of What to Drink
1-2 Hours - Snack Fresh Fruits or
Vegetables (low fiber)
Crackers, Granola or
Cereal Bars
Water
Fruit or Veggie Juices
2-3 Hours - "Mini" Meal Fruits, Vegetables,
Breads, Bagels,
Crackers, Cereal
Water
Fruit or Veggie Juices
3-6 Hours - Larger Meal Fruits, Vegetables,
Breads, Bagels,
Peanut Butter, Lean Meat, Cheese, Yogurt,
Cereal with Milk, Baked Potato
Water
Fruit or Veggie Juices

 

Fueling - After Exercise:

 

It is very important to refuel your body after a hard workout. Because your body replaces glycogen stores in your muscle within the first few hours after exercise, it is important to eat carbohydrates and some protein soon after your workout. Follow these tips when planning your post (after)-exercise meal:

  1. Even if you aren't hungry, you should eat a snack that contains carbohydrates within 30 minutes after your workout (such as a yogurt or half a sandwich). This will help your body recover quickly.
  2. You should eat a larger meal that is high in carbohydrates and has some protein within the next 2 hours to replace your muscle glycogen stores that were used up during exercise.

What is carbohydrate loading?

Carbohydrate loading is a technique used to increase the amount of glycogen in muscles. It involves eating extra carbohydrates during the week before a competition while at the same time decreasing training. Carbohydrate loading is intended for marathon runners and other elite athletes. It is not recommended for teens. Simply eating a diet high in carbohydrates is enough to build the glycogen stores you need.

 

Should I eat extra protein or use protein supplements?

Although some extra protein is needed to build muscle, most people get plenty of protein from food. Getting extra protein from supplements will not have any added benefit. Eating enough calories is actually more important for building muscle. Without enough calories, your body can't build new muscle.

 

Should I eat energy bars?

It depends. There are many different energy bars you can buy. Some are high in carbohydrates and others are high in protein. They do not contain any magic ingredients that will help your athletic performance. Regular foods that have some carbohydrate and protein in them like yogurt, cheese and crackers, or cereal bars are just as good and usually cost less. However, energy bars are convenient and may taste good. If you are eating them for these reasons, then they are fine. Energy bars are usually pretty dense and low in moisture so make sure you drink plenty of fluids when you eat them.

 

Remember: Athletes need more food and fluids than non-athletes. Regular meals and healthy snacks will help fuel your body before and after exercise. It is important to give your body enough of the right fuel in order to feel good and have the energy you need to be the best athlete you can be!

 

 

 

Quiz: Fuel Your Knowledge

Click here to test your sports nutrition knowledge!

 

 

Written by the Center for Young Women's Health Staff

 

Updated 10/16/2005

 

 

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